Here’s one of my favourite weekend recipes – perfect for a sweet treat or serving friends at teatime. My secret is using spotted bananas (not rotten, just very ripe!) which will give the muffins a better flavour and texture.
Tag: Food
Follow the adventures in the fast and fabulous life through the lens of Digi K. and Digi E. Take a peek into our digitalistic lives every week.
We’ve skipped a week, so now we have a lot to fill our diary with!
Initially they started with a pizza & prosecco concept on the Haarlemmerdijk, but de Pizzabakkers (translated: the pizza bakers), also own a Paninoteca in the Plantage neighbourhood in Amsterdam (near the Artis zoo). Besides the delicious pizza, they also offer the possibility to have a good and tasty lunch.
We tasted some of the delicious hot choc dips of the Chocolate Company last Sunday. And we’re addicted. Only for real chocolate lovers. It tastes like heaven, chocolate heaven!
Spice up your refrigirator with this fancy mustard jar with silver lid. Only for those with a fine taste of mustard…
Dining in Anantara Kihavah Villas’ unique under water restaurant ‘Sea’ is something we’ve never done before. While eating delicious sea food you can enjoy the stunning under water world of the Maldives. Fun for sure!
Did you know that carrots were used as a supplement for sugar in the Middle Ages because sugar was to expensive? Digitalista E. got inspired and made this delicious pie for X-mas. Find out her recipe in here.
The holidays are coming up, which means it’s a bit more quiet than usual. Aside from an interview with Kelly Cutrone, some store-openings, a chocolate tasting, a magazine launch and some pre-Xmas dinners and drinks, we’re slowly preparing for the year to come… Exciting things are coming up. For now have a look at my vida (not so loca this time…) from the past weeks.