San Sebastian here we come! Since Lavinia and I had a taste of the Basque cuisine at BasQ Kitchen we’re convinced we have to take a little road trip to the Basque country.
Categorie: Food
For years De Kersentuin has been a household name in the somewhat posh Southern district of Amsterdam. But with an array of new venues the competition grows, and sometimes that’s the cue for renewal. So De Kersentuin got a facelift. In the interior and on the plate.
I’ve been eating a surplus of kimchi lately, since it’s known for its probiotic benefits for your digestive system. If you’re not familiar with kimchi, it’s time you give it a try! It’s Korean pickled cabbage with a spicy kick, and you can find it at most toko stores.
Every 5 years the port of Amsterdam transforms in the epicenter of boating for SAIL. From mythical vessels to huge cruise ships. Lovers of anything nautical can rejoice themselves during this spectacle with an array of activities. Let’s sum the coolest ones up for you:
If you haven’t yet heard of the spiralizing food trend, it’s time you jump on the bandwagon! A spiralizer is an amazing kitchen tool that lets you cut and shape vegetables in unique ways – most famously, it can turn a courgette into a spaghetti-like form.
In the heart of Italy the hills are covered with vineyards and olive groves. This area unites all that good cheese needs to be served with!